Answer: chomp
A new trend has people chomping on wood—yes, really—as a study published in Frontiers in Systems Neuroscience found that chewing on wood like a wooden tongue depressor, significantly boosts glutathione, an antioxidant linked to better memory, but before you take a chomp, remember: not all wood is safe, and some types, like cherry or apricot wood, can be toxic, so think twice before testing this trend