Answer: beige
Once dismissed as bland and boring, Britain’s unfairly stereotyped beige foods, like fish pie, mushy peas, and sausage rolls, are now enjoying a revival, celebrated for their starchy comfort and nostalgic charm
Once dismissed as bland and boring, Britain’s unfairly stereotyped beige foods, like fish pie, mushy peas, and sausage rolls, are now enjoying a revival, celebrated for their starchy comfort and nostalgic charm