Answer: towel
In Japan, a damp towel called an oshibori—which can be warm or cool depending on the season—is offered before meals and is a gesture of hospitality that invites diners to cleanse their hands and feel welcome before the first bite
In Japan, a damp towel called an oshibori—which can be warm or cool depending on the season—is offered before meals and is a gesture of hospitality that invites diners to cleanse their hands and feel welcome before the first bite