Answer: flake
The croissant flake is more than a small crumb—it’s a delicate, tasty morsel that reveals the story of expertly laminated dough, meticulous layers, and the craftsmanship behind this iconic French pastry
The croissant flake is more than a small crumb—it’s a delicate, tasty morsel that reveals the story of expertly laminated dough, meticulous layers, and the craftsmanship behind this iconic French pastry