Answer: kales
In their cool-weather prime, kales like curly, Tuscan, and red Russian bring rustic beauty and sweet, mellow flavor to holiday tables—whether roasted, sautéed, or tossed into crisp fall salads
In their cool-weather prime, kales like curly, Tuscan, and red Russian bring rustic beauty and sweet, mellow flavor to holiday tables—whether roasted, sautéed, or tossed into crisp fall salads